Kentucky Horticulture Council “Tests the Waters” of Food Safety

August 5, 2019Blog

By Cindy Finneseth, PhD, with support from Allison Kaika, National Farmers Union Intern As a part of the Local Food Safety Collaborative (LFSC)’s work on produce safety outreach to farmers, education and training, Kentucky Horticulture Council (KHC) and its partners have put together a project to teach Kentucky’s produce farmers about requirements for testing agricultural … Read More

State Agencies Offer Readiness Reviews for FSMA Inspections

July 24, 2019Blog

This article was written by Kate Prengaman and originally posted on the Good Fruit Grower website. Prengaman is the editor for Good Fruit Grower, writing articles for the print magazine and website. Here, she covers an On-Farm Readiness Review in Grandview, Washington where growers gathered together to learn about compliance with the Food Safety Modernization … Read More

Support Dairy Farmers with Accurate Labeling and School Milk Consumption

July 2, 2019Blog

By Emily Pliscott, NFU Intern During the month of June, National Dairy Month, we celebrated the hardworking family farmers that produce dairy products across the country. With the ongoing crisis of oversupply and depressed prices, it is even more essential that we support farmers today as they continue to provide nutritious food for their communities. … Read More

Dairy Together Fights for a Fair Dairy Economy

June 26, 2019Blog

By Bobbi Wilson, Government Relations Associate for Wisconsin Farmers Union Dairy Together is a grassroots movement to rebuild a fair, stable, and predictable dairy economy for family farmers and rural communities. This movement emerged in response to the current dairy crisis—we are now in the fifth straight year of low prices, and for many farmers, … Read More

My Washington Adventure with the National Young Farmers Coalition

June 26, 2019Blog

This blog was written by Connie Fisk, Ph.D. and was originally published on her blog, “Food Adventures with Connie“.* Fisk traveled to Washington State with the National Young Farmers Coalition as a part of a series of food safety workshops and trainings. She shares her experience with travel, food and and food safety education for … Read More

It’s Time to Reform the U.S. Dairy Industry

June 18, 2019Blog

By Allison Kaika, NFU Intern June is National Dairy Month, making it a good time to highlight the important role family dairies play in the global food system, while also reflecting on the economic difficulties that America’s dairy farmers are currently facing. The dairy farm is a cornerstone of American agriculture. Over the years, dairies have … Read More

From the Farm: Historic White Oak Pastures Embraces a Food Safety Culture

May 28, 2019Blog

By Camilla Posthill, FSMA Project Coordinator, National Farmers Union. National Farmers Union and the Local Food Safety Collaborative are working with family farmers across the country to help keep our food safe. In our “From the Farm” blog series, we’re bringing you food safety stories, opinions, best practices and lessons learned from family farmers across the … Read More

Starting from Scratch: Learning about Food Safety with LFSC

May 1, 2019Blog, News

What do Spring and interns have in common? Both arrive every year, bringing new energy and a fresh, vibrant perspective. Our interns make a lasting impact on the work we do and they help to further our mission of supporting family farmers across the country through food safety outreach, education and training. In this blog … Read More