By Sarah Vaile, Research Attorney, Farm Commons The Technical Assistance Network , otherwise known as “TAN,” are the people over at FDA whose job it is to help you understand the … Read More
Blog
Markets and Infrastructure: The Montgomery Farm Women’s Cooperative Market
By Liza Ayres, NFU Intern The Montgomery Farm Women’s Cooperative Market is a landmark on Bethesda’s Wisconsin Avenue. For decades, it has not only served as a hub for residents looking … Read More
FSMA Readiness: Physical and Chemical Risks
By Liza Ayres, LFSC Intern, National Farmers Union Farming inevitably presents produce safety risks, but increased knowledge and action can help farmers reduce liabilities and maintain successful operations. Previous blogs … Read More
Confronting Consolidation: How Congress Proposes to Fight Mergers in Ag
By Liza Ayres, NFU Intern Consolidation has long been one of the greatest challenges for family farmers and ranchers. Agribusiness mergers reduce innovation, limit choice and increase prices for farming … Read More
FSMA Readiness: Produce Safety Risks from Parasites
By Jake Stukenberg, LFSC Intern, National Farmers Union After discussion of bacteria and viruses we’ll be wrapping up the types of biological hazards that the FSMA Produce Safety Rule covers … Read More
Skills and Knowledge: Succession Planning
By Sophie Neems, Communications Specialist at Farm Credit Succession planning is a delicate business; few people get excited to come to terms with mortality and create a plan for how … Read More
FSMA Readiness: Produce Safety Risks from Viruses
By Jake Stukenberg, LFSC Intern, National Farmers Union When it comes to produce safety, much of the risk is caused by things a grower could never see with the naked … Read More
Regional Food System Leaders Unite at Chesapeake Food Summit
By Liza Ayres, NFU Intern On September 24 and 25, National Farmers Union was pleased to help sponsor the Chesapeake Food Summit, which united key players in the region for … Read More
Skills and Knowledge: Hiring and Management Strategies
By Sophie Neems, Communications Specialist at Farm Credit Meet Stacey Carlberg who, along with her husband Casey Gustowarow, manages The Farm at Sunnyside, a 15-acre, certified organic vegetable farm with … Read More
FSMA Readiness: Produce Safety Risks from Bacteria
By Jake Stukenberg, LFSC Intern, National Farmers Union As we mentioned last week, produce safety risks can come in many different forms on a farm. Farmers must be aware of … Read More











